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Cookery, American--History--19th century

 Subject
Subject Source: Local sources

Found in 3 Collections and/or Records:

Virginia G. Gray Cookery Collection

 Collection
Identifier: MS 00131
Scope and Contents Manuscript recipes, mainly nineteenth century, and a recipe manuscript volume, 1830-1845, including recipes for relishes, jellies, puddings, and cakes. Also includes recipes for soap and home remedies. Additions to the collection (1999.32) include correspondence of Sally Gray (daughter of Virginia G. Gray), article, "Holiday Hints,"edited by Virginia G. Gray, handout on "Colonial Cookery," by Virginia G. Gray and her manuscript, "An American Colonial Cookery, 1607-1800," as well as...
Dates: 1830-1845

Isabella Stuart Waller Memorandum Book

 Collection
Identifier: Mss. MsV Co2
Scope and Contents

Memorandum book, ca. 1850-1863, which may have been kept in Virginia by several different individuals including [Isabella Stuart Waller, George Mercer, and Mary Morris ?]. The volume contains some diary pages, resolutions for good housekeeeping, recipes, verse, and household inventories.

Dates: 1850-1863

Recipe Book and Newspaper Clippings

 Collection
Identifier: Mss. MsV R2
Scope and Contents

Recipe book, circaca. 1850-1900, of an unidentified person. The volume includes newspaper clippings of household hints pasted over Tables of Comparative Etymology and Analogous Formations . . . for Various Languages by John Lewis (Philadelphia, 1838). There are also loose papers.

Dates: circa 1838-1900